Got a craving for a creamy strawberry milkshake? Or possibly a big scoop of vanilla ice cream to beat the heat? If you do, you seriously need to keep reading these facts about the food we eat every day before digging into your next meal.
It might be hard to believe what is put into our food to keep them fresh, or what we’re actually consuming when we’re tasting a so-called “natural” flavor. Spoiler alert: you’re about to be seriously disappointed, if not feeling totally violated. The Food and Drug Administration has some explaining to do now that we’ve become aware of many of the things they’re allowing us to put into our mouths.